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Flavored Butter

  • Writer: Andrew Ma
    Andrew Ma
  • 5 days ago
  • 1 min read

Honey Butter

  • ½ cup unsalted butter (1 stick) (112 grams)

  • 3 tbsp honey (63 grams)

  • ¼ tsp salt


  1. Let butter come to room temperature.

  2. In a bowl, thoroughly mix butter, honey, and salt until well incorporated (standmixer optional)

  3. Enjoy now, or store in the fridge for 1-2 months

Brown Sugar Cinnamon Butter

  • ½ cup unsalted butter (1 stick) (112 grams)

  • ¼ cup dark brown sugar (53 grams)

  • ¼ tsp cinnamon

  • ¼ tsp 


  1. Let butter come to room temperature 

  2. In a bowl, thoroughly mix butter, honey, and salt until well incorporated (standmixer optional)

  3. Enjoy now, or store in the fridge for 1-2 months

 
 
 

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